Sweet, juicy blueberries complemented by the fresh taste of mint, nestled under an oat crumble topping. (Can substitute lattice top if desired. Subject to seasonal availability.)
Luscious peaches enrobed in a rich caramel sauce with a hint of bourbon. Features a lattice top. (Can substitute crumble top, if desired. Subject to seasonal availability.)
A customer favorite! Take classic pecan pie and dress it up with dark maple syrup and a shot of bourbon and you have one of the best all-year treats around.
Is it a cookie or is it a pie? With this gooey homemade peanut butter cookie dough baked in a chocolate cookie crust, you’ll only care that it’s delicious.
You’ll have no trouble spotting the pineapple in this dessert! Paired with the bright citrus flavor of lime, all you’re missing is the little umbrella. Features a lattice top. (Can substitute crumble top, if desired.)
Spiked with bourbon and infused with freshly grated nutmeg, ground cardamom, and Mexican cinnamon, you’ll be sure to fall in love all over again with this American classic. Features a lattice top. (Can substitute crumble top, if desired.)
An early summer staple that needs no improvement. Tart rhubarb mixed with sweet strawberries and topped with an oat crumble – it’s the perfect beginning to warm days full of sun. (Can substitute lattice top, if desired. **Currently unavailable.**)
Taste the best of both worlds with your favorite fudgy brownie batter baked in a chocolate cookie crust. Warm it up and top with fresh whipped cream or vanilla ice cream for a decadent treat. (Can be made without walnuts.)